Here is an awesome deal from Morganfield's Singapore! 3 April 2017 to 28 May 2017 @ Vivocity

From  3 April 2017 to 28 May 2017. , buy 1 of our Signature half slab Sticky Bones & get the next one free!! 

But here's the catch, it's only available at Morganfield's VivoCity Outlet & you have to make a reservation to enjoy it!

It will be great if you could feature us on your website!

Our ribs are slowly smoked with hickory wood to give the meat what we feel is the best BBQ flavor around. Our tender, slow-cooked, off-the-bone pork spare ribs will definitely make you crave for more! Select from any of our 5 lip-smacking sauces.

Hickory BBQ

The most tender, succulent & hearty pork ribs in town! Slow-cooked with hickory smoke, grilled & basted with Hickory BBQ sauce. Served with French Fries & Coleslaw.

Kansas Sweet BBQ

Rich, dark & intense Kansas-style BBQ sauce. Sticky sweet layers of flavor. Shamelessly for the sweet tooth. Served with French Fries & Coleslaw.

Smoked Peppercorn

If you like the spicy flavour of black pepper, you'll definitely love these ribs! The aroma from the ribs as they slowly cook will put your patience to the test! Served with Red Skin Mashed Potatoes & Garden Veggies.

Garlic BBQ

Loaded with garlicky goodness, tangy, sweet & spicy. This succulent concoction will satisfy all your garlic cravings. Served with French Fries & Coleslaw.

Spicy Asian BBQ

Our signature BBQ sauce mixed with Oriental spices & chilli flakes. This bombastic, fantastic, climatic, galactic flavor will bring you to the moon & back. Served with French Fries & Garden Salad.

Terms & Conditions

• Buy any 1 get 1 free half slab Sticky Bones.

• Only available at Morganfield’s VivoCity Outlet. 

• Reservations must be made with the quote “ILOVESTICKYBONES” to enjoy this promotion. 

• No splitting of bills allowed.

• Valid for Dine in only. 

• Not applicable with other promotions & discounts.

• The restaurant reserves the rights to amend any T&Cs without prior notice.

• Price is subjected to service charge and GST.

• Redemption will be rounded down for party size in odd numbers e.g. 5 person gets 2 redemptions.

• Maximum of 5 redemptions per table.

• Applicable only on Mondays to Thursdays, excluding PH eves & Public Holidays.

• Limited sets available.

Far Ocean Hosts Singapore’s Biggest Frozen Seafood & Meat Warehouse Sale! 7 January till 27 January 2017

Far Ocean Singapore is a one-stop food solution company for premium-quality seafood and meat produce. During the sale, choose from Ang Kar Prawn, Chinese Pomfret, Sea Cucumber, Wagyu Beef, Sausages and many more. The products are imported directly from countries like Australia, Taiwan, Japan, US and more. Prices are discounted up to 70% off, so you will be getting the best bang for your buck.

Some of the marquee items on sale include: 

Seafood

1. Japanese Hokkaido Sashimi Scallop @ S$35.00 (500g) – (UP: S$70.00)
2. Japanese Sashimi Swordfish Belly @ S$25.00 (450g) – (UP: S$50.00)
3. Chilean Seabass Portion (鳕鱼) @ S$55.00 (1kg) – (UP: S$75.00)
4. US Black Cod Portion @ S$50.00 (1kg) – (UP: S$65.00)
5. Chinese Pomfret @ S$24.00 (500g per piece) – (UP: S$30.00)
6. Japanese Asaki Salmon @ S$15.00 (900g per piece) – (UP: S$30.00)
7. Alaskan King Crab Leg @ S$26.00 (300g) – (UP: S$35.00)
8. Taiwanese Abalone @ S$39.00 (500g) – (UP: S$45.00)
9. Indonesian Angka Prawn @ S$26.00 (1kg) – (UP: S$29.00)
10. Japanese Sliced Hamachi @ S$15.00 (300g) – (UP: S$20.00)  

Meat

1. US Kurobuta Pork Belly Shabu @ S$13.00 (300g) – (UP: S$15.00)
2. Australian Wagyu Brisket Shabu @ S$13.00 (300g) – (UP: S$17.50)
3. Japanese Matsusaka Chuck Roll Shabu @ S$88.00 (300g) – (UP: S$135.00)
4. Australian Wagyu Ribeye Shabu MB9 @ S$45.00 (300g) – (UP: S$55.00)
5. Brazilian Pork Loin Shabu @ S$4.00 (300g) – (UP: S$7.00)
6. Australian Striploin AMG Shabu @ S$9.00 (300g) – (UP: S$12.00)
7. Australian Wagyu Ribeye Steak MB9 @ S$60.00 (400g) – (UP: S$65.00)
8. Australian Grainfed Sirloin Steak @ S$23.00 (400g) – (UP: S$26.00)
9. New Zealand Prime Short Ribs @ S$28.00 (1kg) – (UP: S$35.00)
10. New Zealand Lamb Short Loin T-bone @ S$18.00 (300g) – (UP: S$23.00)

Gourmet

1. Japan Swordfish Belly Skewer @ S$18.00 (3 sticks, 225g) – (UP: S$30.00)
2. Japan Matsusaka Skewer @ S$30.00 (3 sticks, 120g) – (UP: S$75.00)
3. Hungarian Goose Foie Gras @ S$32.00 (250g) – (UP: S$50.00)
4. Swiss Pork Frankfurter @ S$12.00 (500g) – (UP: $15.00)
5. Singaporean Chicken Cocktail @ S$10.00 (500g) – (UP: S$15.00)
6. German Pork Cheese Sausage @ S$10.00 (500g) – (UP: S$13.00)
7. Singaporean Sliced Back Bacon @ S$12.00 (500g) – (UP: S$15.00)
8. Singaporean Premium Cuttlefish Ball @ $8.00 (500g) – (UP: S$12.50)
9. Thailand Breaded Squid Ring @ S$9.00 (500g) – (UP: S$12.00)
10. Italian Truffle Chocolate @ S$20.00 for 2 – (UP: S$30.00)

Far Ocean CNY Seafood & Meat Warehouse Sale 

Event Operating Hours:
Date: Sales start from 7 January till 27 January 2017 (Opens Daily 9am-5pm)

• 7 & 8 January
• 14 & 15 January
• 21 & 22 January
• 27 January (9am – 1pm)

Time: 9am to 5pm Daily
Venue: 15 Fishery Port Road, Jurong, Singapore 619735

Normal Operating Hours:

• Monday – Friday: 9am – 5pm
• Saturday: 9am – 3pm
• Closed on Sunday and Public Holidays

Morganfields CNY Treats @ Vivocity, Suntec, Star Vista, 9 Jan till 5 Mar 2017

 This coming Chinese New Year, we'll be serving up auspicious sweet treats at our VivoCity, Suntec City & The Star Vista outlets! These specials will be available from 9 January to 5 March 2017.

Feast to Prosperity on Morganfield’s limited time-only Honey Rum Sticky Bones ($29.90 for Half Slab, $45.90 for Full Slab) and Honey Wings ($13.90)! Made with pineapples and aromatic honey, our sticky gold Honey Rum sauce will make 2017 extra sweet and fruitful.

Not forgetting our Crispy Pork Ingots ($9.90) – golden chunks of tender pork roast served with Honey Mustard!

You can also enjoy our Honey Rum Sticky Bones as part of our weekday Set Lunch promotion, with a free soup and drink. Now that’s a sweet deal!


The terms & conditions are as follows:
- Prices quoted exclude service charge and prevailing government taxes.